FLAVOUR GOD HIMALAYAN SALT AND PINK PEPPERCORN SEASONING

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The Himalayan Salt and Pink Peppercorn is the first of its kind. We add this to every single dish because it's that extra kick a dish needs in addition to our seasonings. If you're going to add some salt and pepper to your meals, it might as well be the best salt and pepper on earth. Pink peppercorns are related to cashews and may produce an allergic response in people with allergies to tree nuts. Does it fit my diet? • Gluten Free • Dairy Free • Non GMO • Kosher • Keto • Paleo • Vegan • No Fillers • No Msg • No Sugar • 0 Carbs What can I use it on? • Eggs • Chicken • Beef • Pork • Shrimp • Turkey • Steaks • Burgers • Seafood • Potatoes • Vegetables • Tofu • Pasta • Sauces • Dips • Popcorn • Salad • Dressings What are the ingredients? + Himalayan Pink Salt (Product of Pakistan) and Pink Peppercorns (Product of Brazil) Are there any allergens? + Pink Peppercorns are related to cashews and may produce an allergic response in people with allergies to tree nutsSeasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.